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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. lemon zest
- 2 tsp. lime zest
- 2 tsp. orange zest
- 3 tsp. kosher salt
- 1/2 tsp. white pepper
- 2 cloves garlic (minced)
- 2 lb. beef (Certified Angus, ® brand flank steak)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat14g70% |
| Trans Fat2.5g |
| Cholesterol155mg52% |
| Sodium1950mg81% |
| Potassium680mg19% |
| Protein43g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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