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Ingredients
US|METRIC
4 SERVINGS
- 1 box lemon cake mix (prepared)
- 3 oz. orange (Jell-O)
- 1 1/2 cups boiling water
- lemon curd (Dickinson’s, or your favorite brand)
- 11 oz. mandarin oranges (can of, in juice, not syrup)
- 8 oz. cool whip (or 1 cup whipping cream, whipped)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium980mg41% |
| Potassium380mg11% |
| Protein11g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate135g45% |
| Dietary Fiber4g16% |
| Sugars100g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium35% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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