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Citrus Grilled Shrimp and Avocado Salad
LENA'S KITCHEN14Ingredients
15Minutes
680Calories
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Ingredients
US|METRIC
2 SERVINGS
- 12 jumbo shrimp (peeled & deveined)
- 1 clove garlic (grated)
- 1 1/2 Tbsp. olive oil
- 1 small lime (zested and 1/2 juiced)
- 1/4 tsp. kosher salt
- 4 cups greens (such as arugula, spinach, or spring mix)
- 3 Tbsp. extra virgin olive oil
- 1/2 lemon
- 1/2 Orange
- 1 avocado (sliced or cubed)
- 1 cup corn (defrosted, I like frozen roasted corn from Trader Joes)
- 1 small shallot (finely shaved and rinsed in cold water)
- 2 Tbsp. slivered almonds (toasted)
- 1/2 tsp. kosher salt (more to taste if needed)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1130mg47% |
| Potassium1460mg42% |
| Protein17g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber17g68% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C190% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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