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Ingredients
US|METRIC
2 SERVINGS
- 4 medium sweet potatoes (peeled and diced)
- 1 1/2 cups farro
- 2 tsp. yellow curry powder
- 1 tsp. smoked paprika
- 1 tsp. cumin
- kosher salt
- pepper
- 4 Tbsp. olive oil
- 2 potatoes
- 1/2 cup dried currants
- 1/2 cup roasted pistachios
- 3/4 cup cilantro (chopped, yes that’s a lot!)
- 1 navel orange
- 1 Tbsp. honey
- 1 tsp. champagne vinegar
- 1/8 tsp. smoked paprika
- 1/2 cup olive oil
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