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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup all purpose flour (I used unbleached; no need to sift)
- 2 tsp. instant yeast (I used SAF Gold Instant Yeast; this stuff works really well in rich doughs. Keep in mind, instant yeast does not require proofing and in many instances can be mixed right in with other ingredients. I'm a total instant yeast convert; I rarely use active-dry yeast anymore.)
- 1/4 cup granulated sugar
- 1/2 Tbsp. light brown sugar
- 1 tsp. salt (If you'd like to use kosher, add a pinch extra.)
- 1/2 tsp. vanilla extract
- 1/2 cup milk
- 1/2 cup water
- 1/4 cup butter (unsalted)
- 1 egg (large)
- 1/2 cup light brown sugar (packed)
- 1/4 cup granulated sugar
- 1/4 tsp. canela (I used Penzey's brand Vietnamese--very intense flavor.)
- 1/4 tsp. kosher salt
- 1/2 cup raisins (moist, I soaked mine in warm water for about 20 minutes; drained them & gently squeezed out excess water with a paper towel.)
- 2 Tbsp. pure maple syrup (I used Trader Joe's brand--it's inexpensive, not too thick, and tastes good; you can use honey instead, if you prefer.)
- 1/2 cup unsalted butter (melted)
- 2 cups sugar (confectioners', no need to sift)
- 4 Tbsp. milk (or half and half)
- 1/4 tsp. vanilla extract
- 1 drop almond extract
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NutritionView More
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1110Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1110Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol150mg50% |
Sodium890mg37% |
Potassium330mg9% |
Protein7g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate193g64% |
Dietary Fiber2g8% |
Sugars171g |
Vitamin A25% |
Vitamin C2% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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