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|Calories260Calories from Fat80|
|% DAILY VALUE|
|Calories from Fat80|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Linden B. 2 months ago
Turned out tasting pretty good, but a little dry. Would add more butter
Tammi L. 8 months ago
liked it alot! sweetness is just right; good with milk or coffee for breakfast. Easy and simple to make! I think the drizzle on top is what makes the sweetness just right. Update: When making a bigger batch (tripled the recipe) I had to bake a little longer - around 15 minutes, otherwise the inside seemed almost slightly doughy. Might've had to do with my dough not being chilled enough for the butter to stay hard.
Renee Collins 10 months ago
Was easy, and tasty.
Lynn B. a year ago
Super easy and tasty. I do not make the icing though, it doesn’t need it! It’s sweet enough without it. Otherwise I made as directed.
بثينة ا. a year ago
Did this recipe over and over again✨
João a year ago
Did not make topping
Riffaat Mamdani 2 years ago
Good enough Would make it again in a pinch
Noran 3 years ago
Flaky and spicy! Very yummy with spiced apples and whipped cream for a light dessert. Note: I mixed the cinnamon in with dry ingredients because we wanted it throughout.
Brian C. 3 years ago
Awesome! Everyone loved them! Will definitely make them again. They're sweet but not too sweet. Great cinnamon flavor.
Athena Trede 4 years ago
These were delicious, very moist and not too sweet. The oats add great texture. Everyone loved them!
Kim G. 4 years ago
Easy and delicious! Great for breakfast with coffee or good as dessert too. I make this often and have also used whole wheat flour for half of the white flour