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Ingredients
US|METRIC
2 SERVINGS
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 Tbsp. ground cinnamon
- 1/8 tsp. freshly ground nutmeg
- baking spray (nonstick)
- gluten free oat flour (Extra, for rolling)
- 1 lb. gluten (Free Honey Oat Challah Dough)
- 2 large eggs (lightly beaten)
- 1 Tbsp. water
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