Not good at all. I modified and did half the recipe. Not impressed.

I used a cake pan and the batter was over a bit too much. I reduced the sugar and icing by half and turned out very sweet actually! However, it was kind of difficult getting the cinnamon sugar layer on the batter, so I ended up with a soft center. Despite my mistake, it was really tasty and would definitely make this again!

Okay. I sort of underbaked it and made an unusually doughy, I added glaze and then baked it cause it was under baked. But it was my bad. I’ll have to try it again. It’s not bad.

Nice and soft. I made the Cake and the Cinnamon topping all in 1 mixture not as marbled, turned out good. I didn't make the sauce or it would be too sweet for my liking. I used soft light brown sugar instead of dark brown sugar, didn't "fold" the melted butter I just used a cake mixer or Whisk. Will definitely be doing it again!!

Melt in your mouth delicious! I cannot wait to make this again and again

it is very nice and simple, but i suggest not to poor to much of the sauce or it will be very sweet, a nice dessert on a cold day

Really didn’t like. Even my teenage son didn’t like it and he eats everything. Will never make again.

very delicious!! everyone loved it!

Simple and the wife liked it.

It’s pretty yummy - verrryyyyy sweet!

Great. Thank you. My family loved it

Turned out amazing! I didn’t substitute anything - I’m not def not baker and recipe was super easy to follow

Taste amazing, I would definitely make it again.

turned out great, but the video was hard to manage

Turned out great, my family loved it

Fantastic! Wasn’t sure at first...the batter was very stiff and “gluey “. But it turned out incredibly light and fluffy, moist, perfect combo of coffee cake and sweet. A definite go-to!

Made this tonight for my parents and they were obsessed! It’s like coffee cake but better. Both my parents demanded that I save the recipe and start making it on Christmas mornings

Unbelievably delicious! I’ve made this twice in one week for two different occasions.

Delicious! Moist and tastes like a cinnamon roll without all the work.

Absolutely incredible! Defiantly best when warm though.

Added a little cinnamon to the batter and exchanged 1/2C white flour with coconut flour. Wonderful!

A little too much cinnamon for my tastes. I think I’d shave off .25 - .5 of a cup but over all very tasty.

Great recipe it was a bit too sweet for me, but I’ll definitely make it again.

We love this recipe, absolutely will do it again

I’m not a huge cake eater, I mostly just enjoy making them. This cake is amazing! I ate at least half of it by myself. My entire family & neighbors enjoyed it as well. I will definitely make this again!

Made this for my birthday and it is soooooo good! Going to make again!:)

Love it! So moist and delicious. It's a little on the too sweet side, so I reduced the amount of icing and it worked out great!

really good and moist

Not bad, very moist. Make sure to mix topping all through the cake mix top to bottom. Had a corn bread like after taste.

really good. Cake was moist. Icing was also really good. I will definitely be making this again.