Cinnamon Raisin Seed and Nut Bread (Gluten-Free & Vegan) Recipe | Yummly
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Cinnamon Raisin Seed and Nut Bread (Gluten-free & Vegan)

SNIXY KITCHEN
16Ingredients
60Minutes
510Calories
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Ingredients

US|METRIC
10 SERVINGS
  • 1/3 cup seed (millet)
  • 3/4 cup sunflower seeds
  • 1/2 cup pepitas (pumpkin seeds)
  • 3/4 cup hazelnuts (coarsely chopped)
  • 1 cup raisins (Thompson, 140g)
  • 2 1/4 cups gluten (free rolled oats)
  • 1/2 cup flax seeds
  • 1/3 cup psyllium seed husks
  • 3 tablespoons chia seeds
  • 1 1/2 teaspoons cinnamon
  • 2 teaspoons sea salt
  • 2 1/2 cups water
  • 1/4 cup coconut oil
  • 2 tablespoons maple syrup
  • 1 tablespoon cinnamon
  • 3 1/2 tablespoons brown sugar
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    NutritionView More

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    510Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories510Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol
    Sodium490mg20%
    Potassium460mg13%
    Protein38g75%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber7g28%
    Sugars13g26%
    Vitamin A0%
    Vitamin C2%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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