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Cinnamon Maple Gold Roasted Butternut Squash - #SRC
LIVING THE GOURMET5Ingredients
40Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 butternut squash (medium, peeled, seeded and cut into 1-inch cubes, about 6 cups, cubed)
- 2 Tbsp. pure olive oil
- 2 Tbsp. maple syrup
- 1/2 tsp. canela
- 1 pinch salt and ground black pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium420mg12% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A240% |
| Vitamin C40% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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