Cinnamon Fennel Cake

FOOD FROM PORTUGAL
8Ingredients
15Minutes
390Calories

Ingredients

US|METRIC
  • 100 milliliters whipping cream (/, 6 3/4 tablespoons)
  • 150 grams all purpose flour (/, 5 1/3 ounces)
  • 150 grams sugar (/, 5 1/3 ounces)
  • 3 eggs
  • 1 teaspoon baking powder
  • 2 teaspoons cinnamon
  • 1 teaspoon caramel (liquid)
  • 1 teaspoon fennel powder
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    NutritionView More

    390Calories
    Sodium8% DV200mg
    Fat14% DV9g
    Protein18% DV9g
    Carbs23% DV70g
    Fiber8% DV2g
    Calories390Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol175mg58%
    Sodium200mg8%
    Potassium120mg3%
    Protein9g18%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber2g8%
    Sugars39g78%
    Vitamin A8%
    Vitamin C2%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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