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Ingredients
US|METRIC
4 SERVINGS
- 2 cups almond flour
- 2 Tbsp. coconut flour
- 3 Tbsp. sweetener (I used Swerve)
- 6 Tbsp. butter (slightly softened)
- 6 egg whites (whipped until stiff, about 5 minutes)
- 1/4 tsp. salt
- 1 tsp. baking powder
- 1 tsp. xanthan gum
- 12 oz. cream cheese (1 ½ bricks, at room temperature)
- 3/4 cup sweetener (I used Swerve)
- 2 tsp. vanilla extract
- 1/3 cup sweetener
- 1 tsp. ground cinnamon
- 3 Tbsp. melted butter
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NutritionView More
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1250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1250Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1280mg53% |
| Potassium240mg7% |
| Protein23g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber7g28% |
| Sugars96g |
| Vitamin A40% |
| Vitamin C0% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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