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Ingredients
US|METRIC
16 SERVINGS
- 1 1/4 cups gluten free flour (I used Bob's Red Mill 1-to-1)
- 2 tsp. baking powder
- 1 tsp. canela
- 1 banana (ripe)
- 1/4 cup coconut sugar
- 1/4 cup liquid sweetener (Bee Free Honee or other)
- 1/2 cup non-dairy milk
- coconut sugar (CINNAMON, COATING)
- 1/4 cup coconut sugar
- 2 Tbsp. arrowroot powder (or cornstarch)
- 1/2 tsp. canela
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium75mg3% |
| Potassium80mg2% |
| Protein1g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber<1g4% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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