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Ingredients
US|METRIC
4 SERVINGS
- 4 carrots (large)
- 1/2 tsp. canela
- 1/4 tsp. salt
- 1 Tbsp. sugar (or any sweetener you prefer ~honey or maple syrup would be delicious!)
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium190mg8% |
| Potassium200mg6% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A200% |
| Vitamin C6% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Stephanie F. 6 years ago
Before baking was great... time suggested for my oven was not great... I have yet to conquer the art of making fresh vegetables into chips.
I am, however, willing to try it again.