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Ingredients
US|METRIC
30 SERVINGS
- 75 grams Flora Cuisine (or 75ml Flora Buttery)
- 55 grams castor sugar
- 100 grams soft brown sugar (3½oz)
- 1 egg (medium)
- 1 tsp. vanilla essence
- 100 grams raisins (3½oz, chopped)
- 175 grams self raising flour (sieved together with)
- 2 tsp. ground cinnamon (and)
- 1/2 tsp. bicarbonate of soda
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Directions
- Place all the ingredients in a mixing bowl and beat together with a wooden spoon until well mixed.
- Place teaspoons of the mixture on baking sheets, previously brushed with Flora.
- Bake on the middle shelf of a preheated hot oven 190°C, 170°C fan, gas mark 5 for 8–10 minutes. Cool on a wire tray.
NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium25mg1% |
| Potassium40mg1% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber0g0% |
| Sugars7g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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