Cincinnati Chili Recipe | Yummly

Cincinnati Chili

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21Ingredients
4Hours
350Calories
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Ingredients

US|METRIC
  • 2 pounds ground beef (,, 80:20 is good)
  • 6 ounces tomato paste
  • 4 cups water
  • 8 ounces tomato sauce (1 can)
  • 1 large onion (minced,, about 3 cups)
  • 6 cloves garlic (minced)
  • 3 tablespoons chili powder
  • 1 teaspoon cumin
  • 1 teaspoon cinnamon
  • 3/4 teaspoon ground allspice
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon cayenne
  • 2 teaspoons kosher salt
  • 2 tablespoons worcestershire sauce
  • 1 tablespoon apple cider vinegar
  • 1 ounce unsweetened chocolate (optional)
  • oyster crackers
  • shredded mild cheddar cheese (finely)
  • 15.5 ounces red kidney beans (small, drained and warmed)
  • yellow onion (Minced)
  • cooked spaghetti (hot)
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    NutritionView More

    350Calories
    Sodium43% DV1040mg
    Fat32% DV21g
    Protein53% DV27g
    Carbs5% DV16g
    Fiber12% DV3g
    Calories350Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat9g45%
    Trans Fat1g
    Cholesterol80mg27%
    Sodium1040mg43%
    Potassium880mg25%
    Protein27g53%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A20%
    Vitamin C45%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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