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Cincinnati Chili 5-Ways
A CULINARY JOURNEY WITH CHEF DENNIS19Ingredients
25Minutes
1510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1 cup sweet onion (chopped)
- 2 cloves garlic (minced)
- 2 Tbsp. brown sugar
- 8 oz. dark beer (or your favorite root beer)
- 2 lb. ground chuck (or ground sirloin if you prefer a leaner beef)
- 16 oz. crushed tomato (heavy)
- 2 Tbsp. tomato paste
- 1 Tbsp. masa (corn, or fine cornmeal)
- 1 Tbsp. chili powder
- 1 tsp. ground cumin
- 1 tsp. dried oregano
- 1 tsp. sea salt (or to taste)
- 2 cups cheddar cheese (shredded)
- 1 sweet onion (large, chopped)
- 1 lb. linguine (cooker per directions on box)
- 1 cup kidney bean (or chili beans)
- 1 cup pinto beans (or beans of your choice)
- 4 cups Chili (beef, from my recipe or your favorite brand)
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NutritionView More
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1510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1510Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat29g145% |
| Trans Fat2.5g |
| Cholesterol240mg80% |
| Sodium1860mg78% |
| Potassium1990mg57% |
| Protein90g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate126g42% |
| Dietary Fiber8g32% |
| Sugars15g |
| Vitamin A35% |
| Vitamin C80% |
| Calcium60% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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