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Cilantro-Lime Shrimp Kebabs with Jicama
MARTHA STEWART18Ingredients
85Minutes
280Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup olive oil
- 1 tsp. lime zest (finely grated)
- 1/3 cup fresh lime juice (from about 4 limes)
- 1/2 cup cilantro leaves (fresh)
- 2 garlic cloves (crushed)
- 1/2 jalapeno chile (coarsely chopped)
- 1/2 tsp. coarse salt
- 1 lb. large shrimp (peeled and deveined, tails intact)
- 1 jicama (small, about 2 pounds peeled, sliced 1/2 inch thick, and cut into triangles)
- 5 cups chicory (torn, from 1 head)
- 3 cups lettuce (torn green oak, or other green lettuce, from 1 head)
- 5 scallions (white and pale-green parts only, thinly sliced diagonally)
- 1 granny smith apple (cored, halved, and thinly sliced)
- 2 radishes (thinly sliced)
- 1/2 jalapeno chile (seeded and thinly sliced, optional)
- 2 Tbsp. fresh lime juice (from 1 to 2 limes)
- 2 Tbsp. extra-virgin olive oil
- 1/4 tsp. coarse salt
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium330mg14% |
| Potassium450mg13% |
| Protein2g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber8g32% |
| Sugars7g |
| Vitamin A90% |
| Vitamin C80% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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