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Ingredients
US|METRIC
4 SERVINGS
- 3 fish fillets (boneless)
- 1 cup cilantro
- almonds (¼th cup -)
- 6 green chillies
- 2 tsp. lime juice (fresh squeezed)
- oil
- Himalayan salt (Pink)
- 1 red bell pepper
- 1 pepper (yellow bell-, optional)
- 1 red onion (or scallions)
- chilli powder (¼th tsp -)
- coriander powder (¼th tsp - fresh)
- ginger garlic paste (¼th tsp -, grind ginger garlic paste with out water mixed with salt stays fresh in refrigerator for 2 months)
- chapati
- fish
- 1/2 cup shredded lettuce
- 2 Tbsp. plain yogurt (homemade)
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