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Cilantro Peanut Spread, Chutney, & Dressing (vegan, gluten-free)
VEGAN GASTRONOMY7Ingredients
15Minutes
35Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup cilantro leaves
- 1/3 green bell pepper
- 2 Tbsp. dry roasted peanuts
- 1 jalapeno (fresh green, more or less depending on spice preference)
- 1 lemon juice (teasp freshly squeezed)
- 1/4 salt (teasp, start off with this amount)
- 1 pinch sugar
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium65mg3% |
| Potassium80mg2% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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