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7Ingredients
5Minutes
1520Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 cilantro (bundle of, just the leaves, about 1 1/2 cups)
- 3/4 cup vegetable oil
- 1/4 cup apple cider vinegar
- 1/3 orange juice (freshly, store-bought juice will work)
- 5 garlic (gloves, peeled)
- 1 tsp. salt
- 1/4 tsp. black pepper
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NutritionView More
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1520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1520Calories from Fat1470 |
% DAILY VALUE |
Total Fat163g251% |
Saturated Fat11g55% |
Trans Fat5g |
Cholesterol |
Sodium2370mg99% |
Potassium290mg8% |
Protein2g |
Calories from Fat1470 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber<1g2% |
Sugars7g |
Vitamin A10% |
Vitamin C80% |
Calcium6% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Danni 6 years ago
This is my new favorite go-to sauce when making steaks. Had a bunch leftover the other night and used it as a marinade for grilled chicken. Amazing!!