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Cilantro Lime Turkey Quinoa Stuffed Bell Peppers
YAY! FOR FOOD13Ingredients
65Minutes
850Calories
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Ingredients
US|METRIC
3 SERVINGS
- 4 bell peppers (large, cut in half lengthwise and de-seeded)
- 3 cups cooked quinoa
- 1 Tbsp. olive oil
- 1/2 cup onions (diced)
- 1 lb. lean ground turkey
- 1 tsp. chili powder
- 1 tsp. paprika
- 2 limes (juice and zest of one lime)
- 1 cup fresh cilantro (loosely packed, coarsely chopped)
- 2 cups Monterey Jack cheese (grated jalapeño, divided*)
- 1/2 cup turkey broth (or chicken broth)
- salt
- pepper
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories850Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol185mg62% |
Sodium850mg35% |
Potassium1250mg36% |
Protein55g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate61g20% |
Dietary Fiber13g52% |
Sugars7g |
Vitamin A40% |
Vitamin C250% |
Calcium70% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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