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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. orzo pasta
- 2 limes (juiced)
- 1/4 cup extra virgin olive oil
- 1 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/4 tsp. salt
- 1 bunch cilantro (chopped)
- 1 bunch green onions (sliced)
- 1 red bell pepper (seeded and diced)
- 1 pt. grape tomatoes (halved)
- salt
- pepper
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium340mg10% |
| Protein7g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C80% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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