Cilantro Lime Chickpea Salad Recipe | Yummly

Cilantro Lime Chickpea Salad

OH SHE GLOWS(3)
Peter Belden: "healthy, yummy and easy to make. I recommend it…" Read More
11Ingredients
30Minutes
440Calories
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Ingredients

US|METRIC
  • 15 ounces chickpeas (2 cups cooked, drained and rinsed)
  • 2 cups spinach
  • 1/4 cup sweet onion (chopped finely)
  • 1 1/2 lime (juice of)
  • 3/4 cup fresh cilantro
  • 1/2 teaspoon sugar (or to taste)
  • 2 teaspoons Dijon mustard
  • 1 garlic cloves
  • 1 teaspoon extra-virgin olive oil
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon kosher salt (+ ground pepper)
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    NutritionView More

    440Calories
    Sodium70% DV1690mg
    Fat11% DV7g
    Protein35% DV18g
    Carbs28% DV83g
    Fiber64% DV16g
    Calories440Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium1690mg70%
    Potassium920mg26%
    Protein18g35%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate83g28%
    Dietary Fiber16g64%
    Sugars5g10%
    Vitamin A90%
    Vitamin C100%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Peter Belden 4 months ago
    healthy, yummy and easy to make. I recommend it. Best to eat it while it is fresh as it doesn't keep that well in the refrigerator.
    Michelle Lewis 3 years ago
    Amazing recipe!! Would make again super easy and good with some brown rice!
    Shalina S. 5 years ago
    Amazing recipe! I will definitely make it again and actually didn't need to change anything. I think this will be a staple side for every time I make a curry.

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