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Cider Donut Pudding
NEW ENGLAND APPLES - MASSACHUSETT11Ingredients
80Minutes
1230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14 donuts (cider, dried and broken apart)
- 4 eggs (beaten)
- 2 Tbsp. butter (melted)
- 1/4 cup sugar
- 1/4 cup brown sugar
- 2 cups milk
- 1 cup apple cider
- 1 tsp. vanilla
- 1 tsp. cinnamon
- 1 tsp. nutmeg
- 1 apple (large Cortland or other New England)
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NutritionView More
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1230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1230Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol360mg120% |
| Sodium920mg38% |
| Potassium630mg18% |
| Protein23g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate164g55% |
| Dietary Fiber6g24% |
| Sugars109g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium70% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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