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Ingredients
US|METRIC
4 SERVINGS
- 2 chuck (Veal, chops, About 1/2″ thick)
- 1 Fuji Apple (large, cut into thick slices)
- 1 onion (small, sliced)
- 2 cups apple cider (“hard”, i.e. the alcoholic kind)
- 1 bay leaf
- 1 tsp. salt
- ground black pepper (Fresh, to taste)
- lemon wedges
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NutritionView More
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1490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1490Calories from Fat920 |
| % DAILY VALUE |
| Total Fat102g157% |
| Saturated Fat40g200% |
| Trans Fat |
| Cholesterol375mg125% |
| Sodium960mg40% |
| Potassium1780mg51% |
| Protein108g |
| Calories from Fat920 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber3g12% |
| Sugars21g |
| Vitamin A2% |
| Vitamin C45% |
| Calcium10% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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