Cicerchia Bean Soup Recipe | Yummly
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Cicerchia Bean Soup

HUNTER, ANGLER, GARDENER, COOK
11Ingredients
60Minutes
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Cicerchia Bean Soup
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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups beans (cicerchia, or chickpeas)
  • 1 red onion (diced)
  • 2 Tbsp. olive oil
  • 4 pheasant
  • 4 pheasant
  • 1 lb. meat
  • 2 qt. pheasant (or chicken broth)
  • 2 cups borage (roughly chopped, spinach or chard leaves)
  • Pecorino cheese (for garnish, optional)
  • salt
  • black pepper
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