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Ciabatta Steak Sandwiches with Garlic Scape Aioli
SIMPLE SEASONAL13Ingredients
40Minutes
1740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 garlic scapes (roughly chopped)
- 1/8 tsp. sea salt
- 1 egg yolk
- 1/2 lemon (juiced, about 1 Tbsp)
- 1/3 cup olive oil (not extra virgin)
- 1/3 cup vegetable oil
- 1 lb. sirloin tip (flank, or skirt steak)
- 1 Tbsp. olive oil
- salt (and peper to taste)
- 4 Ciabatta rolls
- 2 tomatoes (slicing)
- 1 red onion (thinly sliced)
- 1 cup arugula
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NutritionView More
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1740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1740Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat10g50% |
| Trans Fat0.5g |
| Cholesterol50mg17% |
| Sodium3200mg133% |
| Potassium780mg22% |
| Protein47g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate257g86% |
| Dietary Fiber17g68% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium45% |
| Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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