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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. ground beef (organic, grass fed 92/8)
- 1/2 sweet onion (finely chopped)
- 1 green pepper (small, chopped)
- 1 red pepper (small, chopped)
- 2 Tbsp. olive oil
- 1 cup red wine
- 2 cans tomato puree
- 1 can diced tomatoes
- 1 can fire roasted tomatoes
- 1 kidney beans (extra-large can of)
- 1 can tomato paste
- 1/4 cup chili powder
- 4 Tbsp. cumin
- 1 Tbsp. chili powder (cocoa)
- 1/2 Tbsp. cayenne pepper
- 1 Tbsp. smoked paprika
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat22g110% |
| Trans Fat3.5g |
| Cholesterol230mg77% |
| Sodium2210mg92% |
| Potassium3820mg109% |
| Protein78g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber16g64% |
| Sugars31g |
| Vitamin A160% |
| Vitamin C220% |
| Calcium25% |
| Iron130% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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