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9Ingredients
20Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg chuck steak (diced)
- 1 onion (diced)
- 1 can cream of chicken soup (no water added)
- 1 beef stock cube (no water)
- 4 Tbsp. gravox
- 1 tsp. minced garlic
- 1/2 tsp. pepper
- 1 Tbsp. tomato sauce (maybe a little bit more)
- worcestershire sauce (Splash of)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium750mg31% |
| Potassium900mg26% |
| Protein49g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Teagan 6 years ago
This was delicious! I accidentally bought white gravy because I couldn’t find Gravox, and it still turned out awesome! Melt in your mouth deliciousness! It made 8 small pies