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Ingredients
US|METRIC
4 SERVINGS
- 1 kg feijoa (approx. 20-30 fruit, depending on size)
- 2 onions (chopped)
- 1 lemon (small, zest and juice)
- 2 red chillies (fresh)
- 1 1/2 cups brown sugar
- 2 tsp. garlic salt
- 1/2 cup red wine vinegar
- 1 Tbsp. sesame oil
- 1 tsp. cardamom (powdered)
- 1 tsp. cumin seeds
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium880mg25% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber8g32% |
| Sugars70g |
| Vitamin A60% |
| Vitamin C300% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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