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Chunky Homemade Applesauce {easy recipe from mom & dad}
A FARM GIRL'S DABBLES4Ingredients
85Minutes
240Calories
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Ingredients
US|METRIC
20 SERVINGS
- 10 lb. apples (your choice – use 2 to 3 varieties to add flavor depth, and make sure that at least half of the apples are a variety that is very firm and hold their shape well when cooked. This will allow for the chunks in the sauce. My favorite applesauce apple is the crisp tart Haralson, developed right here in Minnesota.)
- 1/2 lemon
- 3 cups sugar (or to taste)
- canela (to taste)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium250mg7% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber5g20% |
| Sugars53g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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