Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Jane Fleenor: "My husband and I thought it was the tastiest pot…" Read More
13Ingredients
2Hours
160Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
3 SERVINGS
- beef chuck roast (3-4 pounds)
- kosher salt
- black pepper
- garlic powder
- olive oil (about 2 tablespoons)
- dried thyme leaves (1/2 teaspoon)
- Worcestershire sauce (a big splash)
- prepared horseradish (1/3 cup, or more, to taste)
- vegetables
- carrots
- potatoes
- onions
- 1 1/2 Tbsp. cornstarch (mixed with just enough water to make a smooth slurry)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol |
Sodium340mg14% |
Potassium430mg12% |
Protein3g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber4g16% |
Sugars3g |
Vitamin A120% |
Vitamin C25% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(1)
Jane Fleenor a year ago
My husband and I thought it was the tastiest pot roast we have ever had. Didn’t want to add an onion, so I used Lipton onion soup mix. Will keep using this recipe. Had no trouble with moisture and I followed the directions as written.