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Ingredients
US|METRIC
20 SERVINGS
- 450 grams turkey mince (thigh meat)
- 70 grams chicken livers (roughly chopped)
- 1 onion (medium/large, finely chopped)
- 80 grams chestnuts (finely chopped)
- 50 grams dried cranberries
- 1 apple (small or ½ large, sour variety)
- 30 mL marsala wine (or sweet sherry)
- 8 sage leaves (finely chopped)
- 5 Tbsp. parsley (finely chopped)
- 4 Tbsp. breadcrumbs
- 1/4 tsp. nutmeg
- 2/3 tsp. fine sea salt (less than a teaspoon, plus plenty of pepper)
- 2 Tbsp. olive oil (plus more for frying)
- 1 lemon
- flour (for coating)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium115mg5% |
| Potassium140mg4% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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