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Ingredients
US|METRIC
4 SERVINGS
- 1,333 cups dried fruit (e. g. plums, apricots, dates etc.)
- 333 cups candied fruit (e. g. mango, ginger, pineapple)
- 1 apple
- 1/2 cup suet (or oil)
- 1/4 cup sugar
- 1/4 cup almonds (roughly chopped)
- 1 flatbread
- 1 dark chocolate chips
- 2 tsp. allspice
- 2 tsp. apricot brandy
- 1,667 cups flour
- 667 cups butter (runny)
- 1 egg
- 1 pinch salt
- 1 Tbsp. water
- powdered sugar (for dusting)
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