Christmas Ice Cream Pops Recipe | Yummly

Christmas Ice Cream Pops

Read Directions
Add to Meal Planner

Add to Meal Planner


  • 2 cups vanilla ice cream (softened)
  • 1 cup christmas pudding (finely chopped)
  • 14 ounces semi-sweet chocolate
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner


    1. Use fingers to lightly oil two 14-cube ice cube trays. Line a small baking pan with parchment paper.
    2. Working quickly, combine ice cream and Christmas pudding in a medium bowl. Press mixture into ice cube trays. Freeze for 2 hours or until firm. Release cubes onto the prepared pan; freeze for 30 mins.
    3. Meanwhile, to make chocolate curls, slightly warm chocolate block between your hands. Drag blade of a sharp vegetable peeler evenly down the side to give a handful chocolate curls. Transfer to an airtight container.
    View 3 More StepsDiscover more recipes from RecipesPlus

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started