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Christmas Fruitcake Cookies 圣诞水果蛋糕饼干
HUANG KITCHEN9Ingredients
45Minutes
1120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup butter (227g, softened)
- 1 cup icing sugar (120g)
- 1 egg (room temperature)
- 1 tsp. vanilla extract
- 1/2 cup walnuts (55g, toasted and coarsely chopped)
- 1 1/2 cups fruitcake (mix 250g, coarsely chopped)
- 1 cup flaked coconut
- 16 maraschino cherries (halves, for garnish, optional)
- 2 1/2 cups all purpose flour (1/4 cup, fruitcake mix + walnuts, 2 1/4 cup, cookie dough)
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat38g190% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium470mg20% |
| Potassium280mg8% |
| Protein14g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate118g39% |
| Dietary Fiber6g24% |
| Sugars46g |
| Vitamin A30% |
| Vitamin C0% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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