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11Ingredients
55Minutes
660Calories
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Ingredients
US|METRIC
5 SERVINGS
- 6 slices bread (preferably a dense Italian style loaf, cut 3/4 of an inch thick)
- 1 lb. pork sausage
- 1 tsp. prepared mustard
- 1 shredded cheddar cheese (ample cup, it's Christmas, go big with the cheese!)
- 4 eggs (slightly beaten)
- 1/2 cup whole milk
- 3/4 cup half-and-half
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 dash nutmeg
- 1 tsp. worchestershire sauce
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Directions
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat440 |
% DAILY VALUE |
Total Fat49g75% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol300mg100% |
Sodium1400mg58% |
Potassium440mg13% |
Protein34g |
Calories from Fat440 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber<1g3% |
Sugars3g |
Vitamin A20% |
Vitamin C2% |
Calcium45% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Dotty 3 years ago
This is great! Decided to make it all year long. I used Dijon mustard in place of powdered...probably 1 1/2 Tbs. Gave it much more flavor.