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Ingredients
US|METRIC
9 SERVINGS
- 400 grams swiss roll (good-quality chocolate, jumbo size)
- 390 grams cherries (in kirsch-flavoured syrup)
- 180 grams caster sugar
- 75 mL water
- 2 large egg whites
- 300 mL double cream
- 50 grams stem ginger in syrup (preserved, chopped, plus 1 tbsp syrup from the jar)
- 1 Tbsp. Grand Marnier (or Cointreau)
- 50 grams fruit (chopped mixed glacé)
- 30 grams marron (glacé, optional, chopped)
- 30 grams pistachio nuts (shelled, toasted and roughly chopped)
- 3 redcurrant (sprigs, to finish, optional)
- icing sugar (to dust, optional)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium30mg1% |
| Potassium200mg6% |
| Protein3g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars27g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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