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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. ghee
- 12 cups cauliflower florets
- 2 Tbsp. fresh thyme (chopped)
- 2 Tbsp. fresh tarragon (chopped)
- 1 Tbsp. fresh parsley (chopped)
- 3 garlic cloves (minced)
- 1/4 cup Parmesan (grated fresh)
- 2 Tbsp. fresh lemon juice
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium200mg8% |
| Potassium1040mg30% |
| Protein9g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C270% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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