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Carol Robertson: "Easy, fast and tastes great. My first time to mak…" Read More
5Ingredients
45Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 stick unsalted butter (1 stick of butter = 113.5 grmas or 4 oz. or 1/2 cup or 8 tablespoons)
- 1 cup water
- 1/4 tsp. salt
- 4 small eggs (or 1 cup eggs)
- 1 cup all-purpose flour
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium220mg9% |
| Potassium105mg3% |
| Protein10g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Carol Robertson 4 years ago
Easy, fast and tastes great. My first time to make choux. I tried two recipes and this one worked.
I actually put the Choux in silicone moulds and it worked great. I made some with cheese and turned others into cream cakes.