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Ingredients
US|METRIC
4 SERVINGS
- chorizo sausages (This recipe came about when we got a bargain pack of juicy looking, the other day. I stuck half the pack in the freezer then rummaged around the cupboard, fridge and freezer and came up with:)
- 1 can chickpeas
- 1 bag paella rice
- 3 tomatoes
- 1 bag frozen broad beans
- 1 Tbsp. olive oil
- 1 onion (chopped)
- 1 clove garlic (crushed)
- 1 tsp. smoked paprika
- 1 Tbsp. tomato purée
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