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Ingredients
US|METRIC
4 SERVINGS
- 4 cups reduced sodium chicken broth
- 3 Tbsp. tomato paste
- 1 Tbsp. olive oil
- 6 oz. spanish chorizo (sliced & then halved)
- 1 yellow onion (medium, diced)
- 2 garlic cloves (minced)
- 1 1/2 cups arborio rice (do not rinse)
- 1/2 cup white wine
- 1 cup frozen green peas
- 1/2 cup Parmesan cheese (freshly grated)
- 1 Tbsp. unsalted butter (optional)
- 1/4 tsp. ground black pepper (optional)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1420mg59% |
| Potassium690mg20% |
| Protein25g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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