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Ingredients
US|METRIC
7 SERVINGS
- 4 Tbsp. olive oil
- 1 lb. spanish chorizo (cured, cut into 1-inch- thick slices)
- 1 yellow onion (diced)
- 3 cloves garlic (minced)
- salt
- pepper (freshly ground)
- 2 tsp. smoked paprika
- 1 tsp. sweet paprika
- 1/2 tsp. granulated garlic
- 1/2 tsp. saffron threads
- 1/2 cup dry white wine
- 14 oz. tomatoes with juice (crushed)
- 2 cups basmati rice
- 4 1/4 cups chicken broth
- 1 lb. littleneck clams (or other small clams)
- 3/4 lb. large shrimp (peeled and deveined with tails intact)
- 1 1/2 cups frozen peas
- flat-leaf parsley (chopped fresh, for serving)
- lemon wedges (for serving)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1110mg46% |
| Potassium920mg26% |
| Protein33g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium10% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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