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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. chorizo (ground)
- 10 large eggs
- 1 bell pepper (medium, or 4 mini bell peppers, seeded and diced)
- 1 cup hash browns (shredded)
- 1 cup cheeses (shredded Mexican)
- 1/2 cup fresh cilantro (chopped)
- 1 tsp. smoked paprika
- 3/4 tsp. coarse salt
- 1/2 tsp. ground black pepper
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/4 tsp. crushed red pepper flakes
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol610mg203% |
| Sodium1630mg68% |
| Potassium730mg21% |
| Protein39g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C50% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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