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Chorizo & Green Chili Cauliflower Mac & Cheese – Low Carb and Gluten Free
I BREATHE... I'M HUNGRY...(4)Patsy Lewis: "I used Green Giant Riced cauliflower instead of f…" Read More
8Ingredients
40Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups cauliflower florets
- 1/4 cup heavy whipping cream
- 2 Tbsp. butter
- 2 Tbsp. green chilis (chopped canned, mild)
- 4 oz. mexican chorizo (you’ll cook and use 1/3 cup for this recipe)
- 1/2 cup shredded sharp cheddar cheese
- 1/8 tsp. kosher salt
- 1 Tbsp. chopped fresh cilantro
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Directions
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium590mg25% |
| Potassium470mg13% |
| Protein13g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C90% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Aria 6 years ago
It was fine. Although it ended up being pretty bland. I ended up messing with the recipe to make it more of a spicy recipe.
Jane Mutzbauer 6 years ago
This recipe us delicious! I admit I do miss Mac & cheese! But the flavor is all there in this and then some with the addition of the green chili’s!! Wouldn’t change a thing! Love it and will be sharing for sure! Thanks!!!
Hughes 6 years ago
I made this as a side with grilled chicken. The overall flavor was very good. Next time I will add a little more salt and maybe try it with pepperjack cheese.