Chorizo Saltimbocca Recipe | Yummly

Chorizo Saltimbocca

RECIPESPLUS
10Ingredients
30Minutes
1130Calories

Ingredients

US|METRIC
  • 12 boneless pork chops (center cut thin)
  • 12 slices chorizo
  • 12 sage leaves
  • 5 tablespoons oil
  • 1 lemon (thinly sliced)
  • 1 clove garlic (finely chopped)
  • 2 shallots (finely chopped)
  • 1 zucchini (thinly sliced lengthwise)
  • 1 yellow squash (thinly sliced lengthwise)
  • 3 stems thyme leaves (stripped)
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    Directions

    1. Season pork chops with salt and pepper. Skewer each piece of meat with a slice of chorizo and a sage leaf.
    2. Heat a little oil in a large skillet on medium-high heat. Fry the lemon slices for 1-2 mins. Remove and set aside. Heat 1-2 tbsp oil in the skillet and add the pork in batches, cooking on both sides for 2-3 mins. Remove from the pan and cover with foil to keep warm.
    3. Heat 1 tbsp oil in the skillet. Add the garlic and shallots; cook and stir for 2 mins. Add the squash and thyme; cook and stir for another 1-2 mins. Season to taste with salt and pepper. Serve with the pork and lemon slices.
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    NutritionView More

    1130Calories
    Sodium12% DV280mg
    Fat89% DV58g
    Protein249% DV127g
    Carbs9% DV26g
    Fiber36% DV9g
    Calories1130Calories from Fat520
    % DAILY VALUE
    Total Fat58g89%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol370mg123%
    Sodium280mg12%
    Potassium2810mg80%
    Protein127g249%
    Calories from Fat520
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber9g36%
    Sugars4g8%
    Vitamin A35%
    Vitamin C90%
    Calcium35%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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