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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 lb. chorizo (or use ½ pound chorizo and ½ pound ground pork/beef for less spice)
- 2 large eggs
- 1 onion (diced)
- 1 poblano pepper (diced)
- 1 stem kale (stem removed and leaves chopped)
- 1/2 cup ground flax (flax meal)
- 1/2 cup coconut milk
- 1 clove garlic (minced)
- 2 tsp. Cajun seasoning
- Sriracha hot sauce (for topping)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat31g155% |
| Trans Fat1g |
| Cholesterol285mg95% |
| Sodium1590mg66% |
| Potassium950mg27% |
| Protein59g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber9g36% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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