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Chorizo Breakfast Bubble Bake
MELISSA'S SOUTHERN STYLE KITCHEN13Ingredients
70Minutes
460Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. chorizo sausage (fresh, casings removed)
- 10 rolls (frozen yeast, thawed but still cold, quartered [i.e. Rhodes])
- 3 green onion (thinly sliced)
- 1 red bell pepper (small, seeded and chopped)
- 2 cups shredded pepper jack cheese (divided)
- 1 green chilies ([4] oz can chopped fire roasted, drained)
- 12 large eggs
- 1 1/2 cups light cream (or half & half)
- 1 tsp. seasoned salt
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/2 tsp. ground mustard
- 1/2 tsp. ground black pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium800mg33% |
| Potassium410mg12% |
| Protein24g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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