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Ingredients
US|METRIC
5 SERVINGS
- 3 boneless, skinless chicken thighs (around 12 oz, sliced into strips)
- 1 Tbsp. cornstarch
- 1 Tbsp. soy sauce
- 1 egg white
- 4 cloves garlic (chopped)
- 1 onion (chopped)
- 2 Tbsp. olive oil
- 2 cups cauliflower florets
- 4 oz. snow peas (trimmed)
- 1/4 cabbage (sliced)
- 1 red bell pepper (seeded and sliced into strips)
- 1 carrots (peeled and sliced into rounds)
- 2 Tbsp. fish sauce
- 1 cup chicken broth (or water)
- 1 Tbsp. cornstarch (dissolved in 2 tbsp water)
- salt
- freshly ground pepper
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol40mg13% |
Sodium1030mg43% |
Potassium760mg22% |
Protein19g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber4g16% |
Sugars5g |
Vitamin A60% |
Vitamin C150% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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